OSU winegrape research reports: Miscellaneous

1996-1997

Descriptive Analysis Winemaker Evaluation of Experimental Wines
Mina McDaniel, Sheri Young, and Barney Watson
Department of Food Science and Technology

 

1994-1995

Southern Oregon New Varietal Wine Production 1994 Season
Barney Watson
Department of Food Science and Technology

1992-1993

Industry Wine Panel
Mina McDaniel and Barney Watson
Department of Food Science and Technology

 

1993-1994

Southern Oregon New Varietal Wine Production 1993 Season
Barney Watson and Steve Price
Departments of Food Science and Technology and Horticulture

 

1987

Abstracts from presented or published papers during 1986 by OSU wine and grape research personnel
Botrytis Bunch Rot of Grapes
James J. Marois
Department of Plant Pathology, UC Davis

Abstracts from recent publication and presentations by OSU researchers and graduate students working in viticulture and enology

Sokol Foundation Consultant/Lecturer, 1987
Porter Lombard
Department of Horticulture

Vineyard Acreage in Oregon 1986
Stanley D. Miles
Economic Information Office

Trained Panel Evaluation of Wine
Mina R. McDaniel
Department of Food Science and Technology

 

1986

Determination of Mesurol (Methiocarb) in Oregon Wines
D.A. Heatherbell, M. Deinzer, M. Becerra, and R. Scanlan
Departments of Food Science and Technology and Agricultural Chemistry

MESUROL (METHIOCARB): Review of ‘Status’ and of OSU Related Research
David A. Heatherbell
Department of Food Science and Technology

 

 

1985

Summary Report of the Recent Visit to Various European Wine Research Institutes
Porter Lombard
Department of Horticulture

Summary of Report on the 17th International Symposium for Grape Propagation and Geisenheim Research Center February 4-8, 1985
Larry Raniere
Kings Valley Vineyard

Vineyard Acreage in Oregon, 1984
Stanley D. Miles
Economic Information Office